I've been seeing this recipe for King's Hawaiian Roll Baked Mini Ham Sandwiches for a long time. It looks and sounds great, but to be honest, I've been burned on some Pinterest recipes. The more loudly it proclaims "Best (fill in the blank) ever and only (fill in the blank) ingredients!" the more I now tend to ignore it. But. I will say that this recipe is delicious. I've seen several versions on Pinterest but I went straight to King's Hawaiian Rolls web site itself to get the recipe and it came out nicely. The baked on sauce adds a little zing, a little salty crunch, and a little savory to the sweetness of the rolls. Yummy!
I did make a few small changes to the recipe. I used cut up ham steak instead of deli ham--but next time I think I will use the deli ham just for the ease. I used Provolone cheese because it's what I had on hand. And I only let the sammies sit in the sauce for an hour or so before I baked them, although I think storing them overnight in the fridge as the recipe says would work really well if they were being made in advance for a party.
Get the recipe here: King's Hawaiian Rolls Mini Baked Ham Sandwiches.
Comments