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March 11, 2008

Comments

Kenneth

I didn't know that about you and mom. That looks good!

brilynn

Oh how I wish I had some cherries right now! Looks great!

Deborah Dowd

Berry cobbler is comfort food to the nth power, and I absolutely love cherries!

Rachel

Mmm, love the picture of the whole dish, I wouldn't be able to wait for ice cream!
You know Coffee-Mate has a cherry cobbler creamer out now....

michelle @ TNS

you can't go wrong, you just can't. i wish i had a great big bowl of this and some vanilla ice cream right now!

lalaine

I have a personal favorite~berry crumble. It's made with blueberries and blackberries but I've been short-cutting my way with streusel topping. This recipe and photos made me take out my rolling pin! And sure I am heading to the store tomorrow for a gallong of french vanilla ice cream. Thanks for wreaking my diet, hehehe.

sher

Oh, I love cobbler, and that looks sooo good. Beautiful picture too!

Jes

Mmm gotta love cobblers! I can't wait till berries are in season so I can make some fresh ones!

Elle

Oh wow, that's a gorgeous cobbler!

Glenna

Kenneth--You didn't? I always made dessert and a lot fo the time for the last couple of years I made dinner too. I also always made the rest of you guys breakfast every morning.Do you remember that?

Brilynn--Hope they'll be as good this year as they were last year. I'd love to put more in the freezer.

Deborah--Totally agree!

Rachel--No way! Coffee mate? That's wild, huh?

Michelle--I have cobbler left if you'll bring the ice cream...

Lalaine--You're welcome! hehehehehe

Sher--Thanks, Sher! I love it too so there's only one crust. More berries, less crust.

Jes--Yes! And peaches. Can't wait for the peaches to come in.


MyKitchenInHalfCups

Dang that looks and sounds like my grandmother's cobblers!
Cobblers should be simple and just a little sweet.

Madam Chow

That looks so good, I'm drooling. I LOVE berries. I have some frozen cherries in the freezer right now - I just have to make room in my busy baking schedule to make this! And I agree with your mom about letting the fruit be the star.

Kenneth

No. I do remember you getting us up for school.

Kevin

That cobbler looks amazing!

Glenna

Tanna--Yep, that's the beauty. Just like our mothers nad grandmother's made.

Madam Chow--Perfect! I used cherries from the freezer too.

Kenneth--I remember mom got on to me one time for fixing way too much for breakfast for you guys and told me to just make cereal!

Kevin--Thanks!

Susan from Food Blogga

Oh, it is just like Mom's! There is something so wholesome and heart-warming about a cobbler. I'll be posting on an apricot and cherry cobbler soon and will link to this one for sure.

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