« Chicken Noodle & Fresh Thyme Soup | Main | Favorite Food/Kitchen Gadget »

September 04, 2006



I think your Nannie would be so proud! What a wonderful way to use some of summer's best and freshest ingredients!

Thank you so much for coming to the festa and bringing this dish along with you!


Gotta enjoy these before the weather turns cold, eh? :)


Boy, that looks great!!!! My grandma made a dish like that--and the cukes did get soggy. I love your version and you plated it beautifully.


Thanks, y'all!


Those do look beautiful; love all the color. What a good tip about doing the vinegar and sugar in the micro. I'll have to try that.

I also love radishes in vinegar-sugar. You're right, though; when they sit, sliced, in the container, they still taste great but they lose their crunch.


Lisa--radishes--that sounds good with this too!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)

Enter your Email:
Preview | Powered by FeedBlitz


On the Fridge

Blog powered by Typepad
Member since 06/2006
Blog Directory & Business Pages at OnToplist.com

Blog Sites

  • Food & Drink Blogs - Blog Top Sites

New Blog Top Sites